Lemon Cake

Lemon Cake





Sugar, Lemon Flavoured Frosting (19%) [Sugar, Vegetable Oils (Palm, Rapeseed), Water, Humectant (Sorbitol), Skimmed Milk Powder, Cream Cheese Powder (Milk), Sicilian Lemon Oil, Salt, Acid (Citric Acid), Emulsifier (Polysorbate 60), Preservative (Potassium Sorbate), Colour (Algal Carotenes)], Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin] ,Water, Rapeseed Oil, Humectant (Glycerol), Dried Egg Powder, White Chocolate Curls (0.9%) [Sugar, Cocoa Butter, Whole Milk Powder, Whey Powder (Milk), Lactose (Milk), Emulsifier (Soya Lecithins),Vanilla Extract], Raising Agents (Sodium Carbonates, Calcium Phosphates, Diphosphates), Whey Powder (Milk), Emulsifiers (Mono- and Diglycerides of Fatty Acids, Sodium Stearoyl-2-Lactylate), Natural Flavour, Modified Maize Starch, Preservative (Potassium Sorbate), Sicilian Lemon Oil (0.2%), Dextrose, Acidity Regulator (Citric Acid), Colours (Algal Carotenes, Lutein, Paprika Extract), Natural Flavouring, Soya Flour.

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