Description
1.5kg
A soft flour for culinary cooking. It's made from soft biscuit wheat that is good for cakes, cookies, and baking.
Ingredients
Wheat flour, Calcium*, Niacin*, Iron*, Thiamin*.
* Supplements required by law under The Bread and Flour Regulations 1998.
We take great care in providing you this product information however it is done in good faith and should not be considered a substitute for the information on the producer’s label. All products are subject to change which may affect the ingredients list and/or allergy advice given on this website. If you require further information please contact the producer direct using the information in this website or on the product label.
