Yorkshire Pasta Conchiglie Rigate

Yorkshire Pasta Conchiglie Rigate




Most commonly referred to as ‘shells’. With a rigid outside and smooth, deep cave-like interior Conchiglie Rigate cuddle sauces more than any other pasta.

They are excellent with lighter sauces and those with chunkier pieces. But for our family these shells are the basis for the most awesome twist on ‘Mac N’ Cheese’. Each shell oozing with warm cheese and those oh so cheeky bacon pieces seem to magically hide in the centres for an awesome crispy surprise. 500g

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