Gordon Rhodes’ richly spiced Mexican style Chilli con Carne Recipe Sauce Mix with crushed Chilli Seeds. Slow cook for a fuller flavour. It’s the laid back way to get a kick out of your beef and create an authentic chilli dish.
Cornflour, Dried Tomato, Salt, Sugar, Dried Onion, Spices (Chilli, Chilli Seeds, Cumin, Black Pepper), Natural Flavourings, Yeast Extract, Dried Garlic, Colour Plain Caramel, Herbs (Thyme, Marjoram, Parsley, Oregano, Sage, Basil).?
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